From USA Today:
Early evidence suggests closing bars, restaurants and other businesses to keep people apart in places including New York City, has slowed the incidence of fevers that are an early indicator of coronavirus, according to a new analysis of fevers and symptoms across the U.S.
Data from health technology company Kinsa, which did the analysis using its digital thermometers, show the number of people with flu-like illness — atypical fever and symptoms — began dropping almost immediately after mandatory social distancing measures were implemented in some areas.
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